Nutrients in Snacks, corn-based, extruded, onion-flavor

Snacks

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Amount of nutrients in 100 g (grams) of Snacks, corn-based, extruded, onion-flavor.

NutrientAmount and UnitPercentage
Water 2 g 2%
Energy (calorie) 499 kcal
Energy (joule) 2089 kJ
Protein 7.7 g 7.7%
Total lipid (fat) 22.6 g 22.6%
Ash 2.6 g 2.6%
Carbohydrate, by difference 65.1 g 65.1%
Fiber, total dietary 3.9 g 3.9%
Sugars, total 4.83 g 4.83%
Calcium, Ca 29 mg 0.03%
Iron, Fe 3.72 mg
Magnesium, Mg 28 mg 0.03%
Phosphorus, P 72 mg 0.07%
Potassium, K 143 mg 0.14%
Sodium, Na 950 mg 0.95%
Zinc, Zn 0.33 mg
Copper, Cu 0.118 mg
Manganese, Mn 0.202 mg
Selenium, Se 10.6 µg
Vitamin C, total ascorbic acid 1.8 mg
Thiamin 0.22 mg
Riboflavin 0.31 mg
Niacin 3.18 mg
Pantothenic acid 0.262 mg
Vitamin B-6 0.148 mg
Folate, total 110 µg
Folic acid 94 µg
Folate, food 16 µg
Folate, DFE 176 µg
Choline, total 21.3 mg 0.02%
Vitamin B-12 0 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 8 µg
Retinol 2 µg
Carotene, beta 51 µg
Carotene, alpha 33 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 120 IU
Lycopene 0 µg
Lutein + zeaxanthin 879 µg
Vitamin E (alpha-tocopherol) 2.69 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Vitamin K (phylloquinone) 5.1 µg
Fatty acids, total saturated 4.34 g 4.34%
4:0 butanoic, butyric fatty acid 0.02 g 0.02%
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.04 g 0.04%
14:0 tetradecanoic, myristic, common saturated fatty acid 0.16 g 0.16%
16:0 hexadecanoic, palmitic fatty acid 2.8 g 2.8%
18:0 octadecanoic, stearic fatty acid 1.31 g 1.31%
Fatty acids, total monounsaturated 13.36 g 13.36%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.08 g 0.08%
18:1 undifferentiated 13.27 g 13.27%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0 g
Fatty acids, total polyunsaturated 3.14 g 3.14%
18:2 undifferentiated 3.01 g 3.01%
18:3 undifferentiated, octadecatrienoic, linolenic 0.13 g 0.13%
18:4 octadecatetraenoic, parinaric 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g
Cholesterol 0 mg
Tryptophan 0.059 g 0.06%
Threonine 0.288 g 0.29%
Isoleucine 0.284 g 0.28%
Leucine 0.906 g 0.91%
Lysine 0.241 g 0.24%
Methionine 0.154 g 0.15%
Cystine 0.134 g 0.13%
Phenylalanine 0.378 g 0.38%
Tyrosine 0.31 g 0.31%
Valine 0.386 g 0.39%
Arginine 0.402 g 0.40%
Histidine 0.232 g 0.23%
Alanine 0.548 g 0.55%
Aspartic acid 0.57 g 0.57%
Glutamic acid 1.445 g 1.44%
Glycine 0.314 g 0.31%
Proline 0.646 g 0.65%
Serine 0.369 g 0.37%
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg